My new cookbook, The Dishertation will drop soon!! It will be a hardback with around 120+ recipes that are super accessible.
That means, no fancy equipment, no fancy ingredients, no fancy techniques, and no past experience required. Just real food and ingredients the day to day person uses. That's how easily I break it down, just like I do in my videos.
It's a book designed to get you cooking banging dishes at home so you're not wasting £300-£500 eating food out every month. But also getting you to cook so you can impress your partner, friends, family. You'll be making food the kids will always ask for and remember when growing up. And not to mention, with how easy these recipes are, you'll be taking the stress of those who are always expected to cook.
From Rice, to Pasta, to Curries, Stir Fry's and more... all in my one pot and minimal effort way. I've even got QR coded recipes which link to the video of the recipe. And it will also feature recipes from Channel 4 Served.